Directions
1. Mix all together. If it's too sticky, add more flour. Should be slightly sticky but stay in a clump.
2. Pres flat into the bottom of a glass or metal pan (9x13) with parchment or a silicone mat in the bottom
3. Bake at 350ยบ for 20 minutes
[caption id="attachment_2322" align="alignnone" width="240"]
Before Baking[/caption][caption id="attachment_2321" align="alignnone" width="240"]
After Baking[/caption]4. Enjoy with whatever dessert you choose!
Go
here for more tips on how to perfect this yummy crust.