Simple Blueberry Syrup
A simple homemade blueberry syrup for pancakes and waffles.
Prep Time2 minutes mins
Cook Time5 minutes mins
Total Time7 minutes mins
Cuisine: American
Keyword: blueberry syrup, pancake syrup
Author: Julie Koyle
- 2 cup Fresh Blueberries (or frozen bluberries, thawed)
- 2 tablespoon Honey
- 1/2 cup Water (very hot)
- 1 1/2 tablespoon Chia Seeds
Combine all berries, honey, hot water, and chia seed into blender and puree.
Heat further, if desired. (not required).
Sweeten more, if desired.
I use this recipe as the syrup for Einkorn Blender Pancakes.
- Combine all berries, honey, hot water, and chia seed into blender and puree.
- Heat further, if desired. (not required).
- Sweeten more, if desired.