Ancient Einkorn (also known in Italy as farro piccolo) is high in vitamins and nutrients, and contains a different type of gluten, which makes it a first choice for many who are gluten sensitive. We grow einkorn on our farm in Teton, Idaho, USA and enjoy cooking and eating einkorn foods together as a family, and we hope you’ll enjoy it too.
Organic Whole Grain Einkorn Berries in Paper Bags
- As Low As $2.99/LB Ships FREE
- 2.5 lb up to 48 lb Options
- Ideal For Short-Term Storage
- Free Shipping on 48 lbs
Organic 100% Whole Grain Einkorn Flour, Freshly Milled
- As Low As $3.59/LB
- 5 lb up to 40 lb Options
- Freshly milled and stone ground
- Free Shipping on 40 lbs
Organic All-Purpose Einkorn Flour in Paper Bags
- As Low As $3.59/LB
- 5 lb up to 40 lb Options
- Beautiful, All-Purpose Flour
- Free Shipping on 40 lbs
Organic Einkorn Berries in Super-Pails
- Sizes from 26.5 to 530 lbs
- 3.5 and 6 Gallon Sizes Available
- Ideal For Long-Term Storage
- Free Shipping
Mockmill Stone Grain Mills by Wolfgang Mock
- Affordable: As Low As $199
- Makes Einkorn Flour At Home
- 6-Year Warranty
- Compact Countertop Footprint
Einkorn Cookbooks
- FREE shipping to all 50 US States
- Recipes for Cooking With Einkorn
- Yeast or Sourdough Bread Baking
- Breakfasts, Cookies, Cakes, and More!
- Cooking Tips and Tricks
- Healthier Substitutions
- Helpful Conversion Charts