What is Einkorn Products categories?
Bring the distinctive flavor of einkorn to simple, everyday meals. Our organic einkorn pasta offers an easy way to enjoy this ancient wheat, with a satisfying texture and warm, nutty flavor that pairs well with favorite sauces, pasta salads, vegetables, herbs, and cheese.
Our Product Categories
Einkorn Flour
Stone-milled, whole grain flour with a mild, earthy flavor and superior nutrition.
100% Organic
Glyphosate-Free
Non - gmo
Kosher
einkorn Wheat
frequently asked questions
What’s the difference between all-purpose and whole grain einkorn flour?
All-purpose einkorn flour has had the bran and germ removed, resulting in a lighter texture and milder flavor. Whole grain einkorn flour contains the entire grain, offering more fiber, nutrients, and a slightly nuttier taste. Use all-purpose for softer baked goods and whole grain for hearty, rustic recipes.
Is einkorn wheat gluten-free?
All-purpose einkorn flour has had the bran and germ removed, resulting in a lighter texture and milder flavor. Whole grain einkorn flour contains the entire grain, offering more fiber, nutrients, and a slightly nuttier taste. Use all-purpose for softer baked goods and whole grain for hearty, rustic recipes.
Can I use einkorn flour for sourdough?
All-purpose einkorn flour has had the bran and germ removed, resulting in a lighter texture and milder flavor. Whole grain einkorn flour contains the entire grain, offering more fiber, nutrients, and a slightly nuttier taste. Use all-purpose for softer baked goods and whole grain for hearty, rustic recipes.
What does einkorn wheat taste like?
All-purpose einkorn flour has had the bran and germ removed, resulting in a lighter texture and milder flavor. Whole grain einkorn flour contains the entire grain, offering more fiber, nutrients, and a slightly nuttier taste. Use all-purpose for softer baked goods and whole grain for hearty, rustic recipes.
How should I store einkorn flour and berries?
All-purpose einkorn flour has had the bran and germ removed, resulting in a lighter texture and milder flavor. Whole grain einkorn flour contains the entire grain, offering more fiber, nutrients, and a slightly nuttier taste. Use all-purpose for softer baked goods and whole grain for hearty, rustic recipes.
Is einkorn healthier than modern wheat?
All-purpose einkorn flour has had the bran and germ removed, resulting in a lighter texture and milder flavor. Whole grain einkorn flour contains the entire grain, offering more fiber, nutrients, and a slightly nuttier taste. Use all-purpose for softer baked goods and whole grain for hearty, rustic recipes.
Can I grind einkorn wheat berries at home?
All-purpose einkorn flour has had the bran and germ removed, resulting in a lighter texture and milder flavor. Whole grain einkorn flour contains the entire grain, offering more fiber, nutrients, and a slightly nuttier taste. Use all-purpose for softer baked goods and whole grain for hearty, rustic recipes.